Caitlin Recipe Reviews (Pg. 1) - Allrecipes.com (13253268)

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Addictive Sweet Potato Burritos

Reviewed: Jan. 22, 2011
I just love these. I like to make a bunch and them and stick them in the freezer. I wrap them individually in a paper towel and then a sandwich bag (I wait for them to cool a little before I do this). They make a great quick meal and taste as good if not better reheated in the microwave. Unfortunately, they are so good that no matter how many I make, they are gone within a week!
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2 users found this review helpful

Shirred Eggs

Reviewed: Jan. 7, 2011
I've started making these regularly for breakfast. I have changed some things from the original recipe along the way. I read a reveiwer who used sour cream instead of heavy cream which sounded interesting, so I tired it and like it a lot better. I also skip the parmesan and chives and instead use dill and paprika. I liked it the original way as well though and it still warrants five stars. Delicious!
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5 users found this review helpful

Hungarian Mushroom Soup

Reviewed: Jan. 7, 2011
This was easily the best soup I have ever made. I forgot to pick up fresh parsley so I used dried instead. It still tasted great and I will definitely be making it again.
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3 users found this review helpful

Sour Cream Fan Rolls

Reviewed: Jan. 7, 2011
These were delicious. They were pretty easy to make and every one at my office Christmas party loved them! The best part is how pretty they looked. I will definitely make them again.
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2 users found this review helpful

Aunt Teen's Creamy Chocolate Fudge

Reviewed: Jan. 7, 2011
Loved it and super easy to make. What more could I ask for?
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2 users found this review helpful

The Milky Way Martini

Reviewed: Aug. 30, 2010
Holy cow, these were good. Perfect for our girl's night.
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2 users found this review helpful

Magic Peanut Butter Middles

Reviewed: Aug. 30, 2010
These were a lot of work, but in my opinion, they were worth the effort. They were especially good with a large glss of milk.
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2 users found this review helpful
Photo by Caitlin

Rainbow Clown Cake

Reviewed: Aug. 30, 2010
I made this for my niece on her first birthday day and everyone loved it.
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11 users found this review helpful

Orange Beef-Style Tofu Stir-Fry

Reviewed: Aug. 30, 2010
This did not turn out how I expected it to. It was good, but not super great. I thought the sauce was a little thin and the fried tofu was a bit much. I might skip frying the tofu next time and see if I like it better.
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1 user found this review helpful

Easy Lemon Cookies

Reviewed: Aug. 30, 2010
I thought these were only okay.
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2 users found this review helpful

Bake Sale Lemon Bars

Reviewed: Aug. 30, 2010
I followed the suggestions in the reviews and used more eggs, flour and lemon juice. I like lemon bars tasting tarts like lemons. These were great with the suggested modifications.
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1 user found this review helpful

Classic Spanish Sangria

Reviewed: Aug. 30, 2010
This is some great but powerful Sangria. My best friend and I have turned a pitcher of this into a tradition whenever we get together, It is sooo tasty.
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3 users found this review helpful

Bleu Cheese Macaroni

Reviewed: Mar. 27, 2010
Unlike everyone else, I could barely taste the blue cheese in this. I did add more cream like other reviewers suggested, so maybe that mellowed the flavor a bit. I LOVE blue cheese though, and was hoping for a really powerful taste. It was still good, but I was disappointed. I did add sauteed mushrooms and carmelized onions. Those were great. I think I will try this recipe again but with more blue cheese.
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3 users found this review helpful

Red Velvet Cupcakes

Reviewed: Feb. 21, 2010
I had never had red velvet cupcakes before and made them for judo students for valentines day. They loved them, but I think I prefer regular chocolate. They just tasted a little off to me. I followed the recipe exactly.
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2 users found this review helpful

Cindy's Awesome Clam Chowder

Reviewed: Jan. 31, 2010
This was awesome. It was incredibly easy and came out perfect. I substituted onions for carrots and served it up in sourdough bread bowls. Yum. This will be my go to chowder recipe from now on.
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3 users found this review helpful

Pumpkin Fudge

Reviewed: Jan. 23, 2010
This was good, but VERY sweet. Almost too sweet. I couldn't eat very much of it at once, but that is kind of the point of fudge right?
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2 users found this review helpful

Old Fashioned Pineapple Upside-Down Cake

Reviewed: Jan. 23, 2010
This was sooooo easy and really impressive to those I served it to. I added pineapple juice from the can as other reviewers suggested as well as crushed pineapple. Fantastic.
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1 user found this review helpful

Sunday Dinner Rolls

Reviewed: Jan. 23, 2010
I might as well have made Store Bought Cresant Rolls. They tasted pretty much the same and it would have been a lot less work.
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2 users found this review helpful

Oatmeal Chip Cookies

Reviewed: Jan. 23, 2010
I made these for my boyfriend who loved them. Thanks!
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1 user found this review helpful

Great Easy Waffles

Reviewed: Jan. 23, 2010
The best I have made from this site so far. Crispy and Light.
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2 users found this review helpful

Displaying results 1-20 (of 29) reviews
 
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