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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Harvest Salad

Reviewed: Sep. 18, 2010
Made this for a big family barbecue - the salad bowl was empty by the time dinner was over. I too, used olive oil and balsamic vinegar but followed the rest of the recipe to a T. A definite keeper! Thanks!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Janet's Rich Banana Bread

Reviewed: Sep. 16, 2010
Just making a double batch of these after my family scarfed down the first batch. Need some to freeze this time. Yummy recipe - thanks for sharing!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Chicken Pesto a la Lisa

Reviewed: Jun. 22, 2009
I love this recipe! I follow the recipe almost exactly except I omit the cornstarch. Instead, I just keep cooking the chicken pesto mixture until much of the liquid has thickened on its own. I don't always use the feta; sometimes I just add more Parmesan cheese. Yummy. Thanks for this one!
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1 user found this review helpful

 

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