Sharron Kilpatrick Recipe Reviews (Pg. 1) - Allrecipes.com (13252509)

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Sharron Kilpatrick

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Grandma's Green Bean Casserole

Reviewed: Nov. 28, 2014
After this recipe, I will never go back to canned green beans and fried onions. Delish! I used a raw onion, frozen green beans and diced bacon. The trick is to making a rue with the butter and flour. I definitely used more butter than the recipe calls for. Highly recommend!
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Colonial Hot Buttered Rum

Reviewed: Jan. 13, 2014
I followed this recipient to the letter, gave it plenty of time to cook in the crock pot. The overall taste was good, but it has far too much butter. After four hours, the butter separated and the result was a greasy, rummy batch that no one wanted to drink. I was in the middle of cooking a family dinner and although I checked on it throughout the day it was just a flop. I'm sorry to say we won't be trying this again.
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Tortillas II

Reviewed: Dec. 28, 2013
This recipe was quite easy to put together, I ended up with slightly crispy tortillas but they went over well with the family, that's what counts! Would definitely recommend.
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Pizza Dough III

Reviewed: Nov. 3, 2012
This was easy to make, my family decimated that pie in 2 hours! I think the trick is not to overwork the dough. Just proof the yeast, mix all the ingredients, let it rise, roll it out, top, bake. Nice and quick, thanks for the recipe!
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Chicken and Spinach Alfredo Lasagna

Reviewed: Apr. 14, 2009
I made this for my family for easter. I used more mushrooms and spinach and ended up with enough for two lasagnas. Everyone loves it, even with two lasagnas they are already gone! I think I may be making this every Easter!
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