This cake is awesome. The frosting is fantastic and not to sweet. I did make some changes. I made the cake exactly as the recipe said, but I poured it into 3-9" pans. Make sure you mix the batter with a mixer for the entire 4 minutes, and you will have enough batter for the 3 pans. When the cakes came out of the oven and cooled , I cut each cake in half to make a 6 layer cake. I doubled the frosting recipe since i had so many layers. Than I layered cake, frosting and crushed up heath bars and kept repeating until all the layers was done. Frosted the entire cake and sprinkled the top with crushed heath bar. It was GREAT. Definately better than expected.
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This cake is awesome. The frosting is fantastic and not to sweet. I did make some changes. ...