Nicole Likes to Cook Recipe Reviews (Pg. 4) - Allrecipes.com (13251956)

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Artichoke & Spinach Dip Restaurant Style

Reviewed: Jun. 20, 2012
This turned out really well. The one thing I will change next time is to leave out the artichoke hearts. I love artichoke hearts but they didn't really add much to this dip and they can be somewhat expensive. All in all it was pretty yummy!
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2 users found this review helpful

Blueberry Buckle

Reviewed: Jun. 20, 2012
This was so delicious! I can't wait to make it again. Thanks for the great recipe! :)
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Corn Pudding V

Reviewed: Mar. 6, 2012
Very good! I followed the recipe as written but I ended up baking it twenty minutes longer than stated because it was still so wet and soggy. It turned out well and my family enjoyed it!
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1 user found this review helpful

Ground Chicken Gumbo

Reviewed: Feb. 10, 2012
This was great! I did make a few changes according to what I had on hand. I used ground turkey instead of ground chicken, canned diced tomatoes instead of crushed and no okra. I also added a little more Cajun seasoning because I love it and left out the hot pepper sauce. I served this gumbo over buttered macaroni. My family really enjoyed this recipe and it was quick and easy. I would definitely make this again!
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Sweet Cornbread Cake

Reviewed: Jan. 20, 2012
Delicious cornbread! Next time I make this I will probably use less sugar because it is pretty sweet. Even with the amount of sugar called for this is wonderful cornbread. :) Update: I have made this again using only 3/4 cup sugar instead of the full amount and it came out perfectly! I will definitely be making this cornbread again and again!
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4 users found this review helpful

Curried Cauliflower

Reviewed: Jan. 13, 2012
Yum! This was very good! I had to leave out the curry because I was all out but I'm sure it would have been even better with it because I love curry. In place of the curry powder I added some garlic powder. For the cracker topping I used buttery round crackers. This recipe came out really well. I can't wait to make it again with the curry! Thanks for the recipe. :)
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Crustless Cranberry Pie

Reviewed: Jan. 6, 2012
This turned out really well! I only made a few changes. I added a teaspoon of vanilla, a dash of cinnamon and exchanged pecans for the walnuts because that's what I had on hand. Delicious! I plan to make this again!
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3 users found this review helpful

Black Bean and Corn Salad II

Reviewed: Dec. 5, 2011
This was really delicious! I did make a few changes according to what I had on hand. I used lemon juice instead of lime, canned corn instead of frozen and omitted the green onions and cayenne because I didn't have any. I also used two avocados instead of one, I should have just stuck with one though. The avocados made the salad look creamy and so it didn't look as fresh and colorful as it could have. Next time I will just serve avocados on the side. Also I will only make half the dressing because the salad was just swimming in it and I even reduced the oil to 1/3 cup. Even without the changes though this was a delicious recipe. Thank you! :)
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Teriyaki Onion Burgers

Reviewed: Nov. 29, 2011
These burgers were very tasty! I made a few changes though. First I used two pounds of 93% lean ground beef. I put the beef in a big Ziploc bag with 1 cup of Teriyaki marinade, two teaspoons of minced garlic and some salt and pepper. Then I let the meat marinate over night. Before grilling them I added some bread crumbs to keep the burgers together and the french fried onions. I had no problems with the burgers falling apart on the grill. They came out wonderfully! They were perfect with grilled pineapple rings and mayo on the bun. These burgers were so good they didn't even need the cheese! :)
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Mock Coconut Pie (Spaghetti Squash Pie)

Reviewed: Nov. 21, 2011
WOW! This pie is so yummy! My picky kids even loved it! I followed the recipe as stated except I only used 1/2 cup sugar and omitted the pinch of nutmeg. The wet mixture fits nicely into one 9 inch deep dish frozen pie crust. Next time I make this I will definitely chop the squash up into shorter strands so that the pie is easier to cut. Also just for fun I might try it sometime with coconut extract like others suggested. This pie doesn't need it though, I just love coconut. :) Oh and we didn't use whipped cream because it's good enough without it.
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Chicken Tikka Masala

Reviewed: Nov. 21, 2011
This was really yummy! I cooked the chicken in a skillet on the stove instead of using the grill. Also I did add all of the salt to the marinade but I didn't add any salt to the sauce. My family didn't think it was too salty we thought it was fine.
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Mulligatawny Soup I

Reviewed: Nov. 12, 2011
WOW! This soup is fantastic! I ended up doubling the recipe. I also added twice the amount of curry powder that is called for. It turned out wonderfully! Make sure to add the heavy cream, it makes this soup soooo yummy and creamy! Thanks for a great recipe!
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Beef Bulgogi

Reviewed: Nov. 10, 2011
Wow this was so delicious!!! I ended up marinating the beef for 2 days and the flavor was fantastic! I can't wait to have it again! Thanks for this wonderful recipe!!!
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Zesty Slow Cooker Chicken Barbecue

Reviewed: Nov. 10, 2011
Very yummy and so easy! My family and I all enjoyed it, even my picky little ones! :) I would definitely make this again. Thanks!
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Korean Salad with Sesame Dressing

Reviewed: Nov. 8, 2011
This salad dressing was wonderful! I just used a bagged salad mix instead of the red leaf lettuce and green onions. Also the only things I changed about the dressing were that I omitted the red pepper flakes because I didn't have any and added sesame seeds. It was very tasty!
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4 users found this review helpful

Hoisin-Ginger Beef Skewers

Reviewed: Nov. 8, 2011
This dish was delicious! I changed a few things. First I only used about five drops of Sriacha instead of a whole teaspoon as it would have been too hot for my little ones. Also I only used one pound of beef and I did not grill it. I just cooked the marinated beef in a skillet on the stove. I served it over brown rice and with a side salad called "Korean Salad with Sesame Dressing" from this site. Great meal!
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Sloppy Joes II

Reviewed: Nov. 1, 2011
Very good!!! This is such a quick and easy recipe and tastes way better than Manwich!!!
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Chicken Breasts Pierre

Reviewed: Oct. 30, 2011
WOW!! This was awesome!! I think this is my new favorite chicken dish. I followed the recipe pretty closely except for a few small changes. I only used one teaspoon of chili powder and added about a 1/2 teaspoon more salt to the sauce. Also I only simmered this for 30 minutes. It turned out so deliciously. I will definitely make this again! Thanks for a great recipe.
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Cajun Chicken Pasta

Reviewed: Oct. 26, 2011
Delicious! I took the advice of another reviewer and used a rotisserie chicken shredded up and a bag of frozen onions and peppers. It was so yummy. We loved it!
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5 Minute Microwave Cornbread

Reviewed: Oct. 23, 2011
I decided to try this because my oven is broken and my family loves cornbread. Wow this is an awesome recipe! It's not quite as good as cornbread from the oven but it is still wonderful and my kids loved it! Thanks for a super quick and easy recipe! I'll definitely be making this cornbread again and will probably add a little more sugar to it next time. :)
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3 users found this review helpful

Displaying results 61-80 (of 106) reviews
 
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