K-Dub Recipe Reviews (Pg. 1) - Allrecipes.com (13251900)

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Tartar Sauce IV

Reviewed: Jun. 14, 2010
This is exactly what I was looking for, and is what good tartar sauce is supposed to taste like. Letting it sit overnight is key. If you don't, it will just taste like mayonnaise. This recipe is going in my permanent file, I'll never need to look for another one.
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1 user found this review helpful

Double Tomato Bruschetta

Reviewed: Feb. 15, 2010
My novice cook brother made this for our mom's b-day dinner...delicious! I'm putting it in my repertoire.
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0 users found this review helpful

Jalapeno Strawberry Jam

Reviewed: Jan. 3, 2010
The taste of this was very good, but it didn't really set up at all.
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4 users found this review helpful

Iced Pumpkin Cookies

Reviewed: Nov. 6, 2009
I made these to enjoy with our family on Halloween night, and they were a big hit. My mother-in-law loved them so much she said that I could give them to her as a gift! They are definitely more cake-like than cookie-like.
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1 user found this review helpful

Golden Sweet Cornbread

Reviewed: Nov. 6, 2009
This is delicious and sweet; just what I was looking for. I've had problems in the past with crumbly cornbread, so I added about 50% more oil. I made muffins instead of a whole pan and they turned out perfect.
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Good Old Fashioned Pancakes

Reviewed: Aug. 17, 2009
These are perfect, this is my permanent pancakes recipe now.
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Bananas Foster Monkey Bread

Reviewed: Aug. 3, 2009
Delicious! I couldn't figure out what type of biscuits came in 7.5 ounce cans, so I just got the 9.5 ounce "butter me nots" store brand. Worked out just fine. Used a pizza cutter to cut the biscuits as suggested by another review, definitely recommend doing that. As for the taste, well my husband and I (along with my 3-year old son) finished almost the entire thing right away!! Definitely decadent, one I'll make again.
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13 users found this review helpful

 
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