sarahbear Profile - (13249235)

cook's profile


Home Town:
Living In: Green Bay, Wisconsin, USA
Member Since: Apr. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Mexican, Italian, Southern, Low Carb, Healthy, Quick & Easy
Hobbies: Gardening, Hiking/Camping, Camping, Boating, Biking, Walking, Fishing, Reading Books, Music
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Recipe Reviews 21 reviews
Cajun Pasta Fresca
this is so good! probably the best dish i've tried on this website. i used canned diced tomatoes and it was still amazing. i also simmered the tomato mixture for about 20 minutes to get rid of the watery consistency that comes from any diced tomatoes, simply because i dont like watery/liquidy pasta dishes. delicious!

7 users found this review helpful
Reviewed On: Jul. 31, 2011
Rhubarb Upside Down Cake I
this was super good! would not change anything. note: dont peel your rhubarb before baking it as i did from advice from a friend. it tastes the same, but looks really very unappealing!

4 users found this review helpful
Reviewed On: Jun. 29, 2011
Cheddar Bay Biscuits
simply delicious

2 users found this review helpful
Reviewed On: Feb. 8, 2011
Cooks I Like view all 1 cooks I like
Cooking Level: Intermediate
About me: I generally prefer to eat healthy, and I like a… MORE

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