A Forest Of Stars Profile - Allrecipes.com (13248892)

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A Forest Of Stars


A Forest Of Stars
 
Home Town: Lubomobo, Swaziland
Living In: Jura, Switzerland
Member Since: Apr. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
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About this Cook
My favorite family cooking traditions
Belgian Endives (Chicon) Gratin, wild boar roast, lamb stew, leek soup, Belgian fries (frites), watercress soup, pumpkin soup, venison, fresh-picked mushrooms stew, salads.
My cooking triumphs
The best banana bread I had ever tasted.
My cooking tragedies
The worst banana bread I had ever tasted.
Recipe Reviews 3 reviews
Belgian Endive au Gratin
This recipe turned out exactly how my father always made it. I'm also Belgian, and it had been years since I've had this! It's AMAZING. Definitely one of my favorite meals ever. The sauce tastes amazing and complements perfectly with the flavor and texture of the endives. Will make over and over again! Thank you for posting this recipe. I will have my American friends try it ;)

9 users found this review helpful
Reviewed On: Aug. 4, 2009
Sauteed Garlic Asparagus
This is the best way to make asparagus, in my opinion. Although yeah I would recommend blanching them.

5 users found this review helpful
Reviewed On: Apr. 20, 2009
Italian Style Flounder
Amazing and easy flounder recipe!!! Although I used one pound of flounder, olive oil to grease dish, Italian Herbs instead of just basil, fresh green onions, fresh garlic, 2 tablespoons of butter and deli american cheese. It was AMAZING!!!! I made Near East brand Wild Mushroom & Herb Rice Pilaf to go with the flounder: THE PILAF WENT AMAZINGLY WELL WITH THE FLOUNDER! I highly recommend this. (Oh and I baked the fish for 20 minutes then broiled it a bit for 2 minutes). This was one of the best recipes ever. Thank you so much!

7 users found this review helpful
Reviewed On: Apr. 20, 2009
 
Cooks I Like view all 1 cooks I like
Cooking Level: Expert
About me: Living in Colorado allows me to enjoy lots of… MORE
 
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