Karen Anderson Sorenson Profile - Allrecipes.com (13248381)

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Karen Anderson Sorenson

Karen Anderson Sorenson
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Member Since: Apr. 2009
Cooking Level: Not Rated
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Recipe Reviews 12 reviews
Vegan Split Pea Soup I
I made this using red lentils instead of split peas. It was good still but the lentils did not have as much flavor as the peas would have, because of that, I did season my bowl with some curry powder and Sriacha and it was pretty good that way. The kids liked it as it was made with no additional seasonings. I cooked it in the slow cooker for about 3 1/2 hours on high. I just threw everything in at once. I will make this again with peas or lentils.

0 users found this review helpful
Reviewed On: Dec. 2, 2013
Cabbage Borsht
It was good. I added garlic. I would add more carrots next time.

2 users found this review helpful
Reviewed On: Mar. 11, 2012
House Fried Rice
I made this for my 11 year old daughter. She only likes fried rice when we have Chinese. She said she likes this and will eat it everytime I make Chinese.

1 user found this review helpful
Reviewed On: Nov. 7, 2011
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