Loni Profile - Allrecipes.com (13246900)

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Home Town: New Hartford, New York, USA
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Member Since: Apr. 2009
Cooking Level: Expert
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Recipe Reviews 23 reviews
Alyson's Broccoli Salad
This was just okay. I followed the recipe exactly. the sauce was okay. Although I love sunflower seeds, i thought there were way too many and overpowering. I won't make it again.

1 user found this review helpful
Reviewed On: Jun. 1, 2014
Wonderful! Added a little extra cilantro, because I love cilantro (about half a bunch chopped). Great recipe - will be my go to Guac !!

1 user found this review helpful
Reviewed On: May 17, 2014
Yummy Baked Chicken Thighs in Tangy Sauce
I made this last night for dinner and loved the sauce. UNFORTUNATELY, I followed some of the other suggestions to dip the chicken in egg/flour/breadcrumbs and fry first. Don't do it! The coating became mushy and was way too heavy for the dish. I think this chicken does NOT need to be coated and browned first. I did cook at 350 for about 1 hour 30 minutes... covered for the first hour. Served with noodles (with sauce over it). Will make again, Without coating/browning chicken!

6 users found this review helpful
Reviewed On: Mar. 19, 2014

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