vermontista Recipe Reviews (Pg. 1) - Allrecipes.com (13245982)

cook's profile

vermontista

Reviews

Menus

 
View All Reviews Learn more

Chicken El Dermie Le Hermie

Reviewed: Oct. 19, 2009
Very tasty! I used local, farm-raised chicken drumsticks with the skin on, seasoned with salt and pepper, and smothered with butter and minced garlic. Basted the drumsticks for the last ten minutes in the oven. Oh so good.
Was this review helpful? [ YES ]
8 users found this review helpful

Roasted Rosemary Chicken And Vegetables

Reviewed: Mar. 28, 2010
Delicious! I didn't have red onion on hand, so I used shallots instead. Roasted the veggies for half an hour and baked the chicken for 15 minutes (I used thin-sliced chicken breasts). Went nicely with some jasmine rice. Looking forward to leftovers for lunch tomorrow!
Was this review helpful? [ YES ]
1 user found this review helpful

Sirloin Tips and Mushrooms

Reviewed: Oct. 26, 2009
My boyfriend works 12 hour days, and when he got home tonight, he was so psyched that this was on the table! We both agree that we will make this over and over again. I simmered everything for another 30 minutes so that the sauce reduced and thickened to perfection, and served with mashed potatoes.
Was this review helpful? [ YES ]
0 users found this review helpful

Baked Delicata Squash with Lime Butter

Reviewed: Oct. 19, 2009
A huge hit! My boyfriend devoured his half and said the "sauce" was delicious. Will definitely make again. Thanks, Farmmom!
Was this review helpful? [ YES ]
0 users found this review helpful

Cocktail Meatballs

Reviewed: Jun. 22, 2009
Thank you for this recipe! I originally made these for a summer barbecue and they were a HIT! I've made them three times now, and each time they've been delicious. I follow the recipe exactly, though I don't think they need a full hour to simmer on the stove. Be sure to chop the onions very fine, or use shallots for a more mild flavor. I'd like to try using panko breadcrumbs next time.
Was this review helpful? [ YES ]
0 users found this review helpful

Lime Chicken Soft Tacos

Reviewed: Jun. 9, 2009
Very tasty! I followed the recipe exactly, and I think the oregano provided a nice balance. Topped it with some homemade guacamole, shredded cheddar and salsa.
Was this review helpful? [ YES ]
0 users found this review helpful

Blackened Tilapia with Secret Hobo Spices

Reviewed: Apr. 20, 2009
Wowzahs! This fish was mighty spicy, but quite delicious. I cut the paprika down to 2 Tbsp, and cut the cayenne and salt in half. Served over white rice with a side salad. Will make again!
Was this review helpful? [ YES ]
0 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

It’s Ghouls’ Night Out
It’s Ghouls’ Night Out

Get cute n’ creepy recipes to feed all your little monsters.

Allrecipes Cooking School
Allrecipes Cooking School

It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States