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Creamy Chicken and Wild Rice Soup

Reviewed: Jan. 16, 2011

I think this soup is perfect. It is hard to mess up too. I did things in different order and I don't think it even mattered. I did sub some white wine for 1/2 the water, cut back on flour slightly and cooked the rice separately as others have. I also added celery, carrots, onion, and garlic. A bit more salt and pepper. However, I owe the main taste to this soup. It is the right creaminess and makes a great base you could do lots of things with. Spectacular comfort food. doesn't get any better than this.

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2 users found this review helpful

Baked Macaroni and Cheese

Reviewed: Nov. 28, 2008

For those looking for super cheesy creamy Mac N cheese - this is not it. This is the down home baked Mac N cheese with a crunchy top and is SO GOOD. I've been trying to imitate a passed relatives Mac N cheese for years - and this is it! I also did layers and the pour the milk mixture over the entire thing. Covered with foil for 30 min. I quadrupled the batch for Thanksgiving and there was nothing left! Best comfort Mac N Cheese recipe yet!

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5 users found this review helpful

Parmesan Chicken II

Reviewed: Dec. 27, 2003

LOVE this recipe. So very easy and so tasty. Such a nice change to boring chicken. I used 2 parts romano/parmesan to one part bread crumbs. Then sprinkled some italian seasoning on top. This smells incredible. There is never a single leftover drumstick in this house!

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Slow Cooker Italian Beef for Sandwiches

Reviewed: Dec. 27, 2003

I normally don't write reviews but I had to on this one. EXCELLENT. I love it. It smells so good. The broth is the best tasting stuff. I use beef broth (two cans) instead of water and zesty italian mix (two packages). Tonight I'm using this as roast recipe and we'll eat with baked potatos soaked in the broth. YUM!

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BBQ Dry Rub

Reviewed: Apr. 7, 2003

Excellent. Just the perfect blend. I'll keep this rub ready in my pantry. I'll bet this tastes good on almost everything!

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Basic Crepes

Reviewed: Feb. 6, 2003

Exactly the recipe I was looking for. Mom used to make them for me as a child after we lived in France. PERFECT.

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3 users found this review helpful

Salisbury Steak

Reviewed: Feb. 6, 2003

EXCELLENT. EASY. I loved it! I didn't add all the ketchup - just my preference. Really good sauce. I made double for potatos.

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Beef Tips

Reviewed: Jun. 19, 2001

Great flavor! My family loved it.

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Pico de Gallo Chicken Quesadillas

Reviewed: Jun. 18, 2001

I'm not a great cook, but my family raved about this dinner. Very nice chicken flavor, easy to make and fun to cook. It will definitely become a standard in my home.

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