I used tilapia as I am not a trout fan/it was a hit at home. My version was a 5 for us....I gave the version "as is" a 4 because it is a bit bland and I did make some minor changes. I added 1 tsp of baking powder and 1 TB of lemon juice....I do the same thing to the pancake batter at home for pancakes because it makes it lighter/fluffier...just a personal preferance.....so since I make my pancakes that way I did the same with a pancake based recipe. The thing that was more of an issue is this batter is a great base but totally lacks seasoning. I added 1/4 tsp each of salt, pepper, paprika, garlic and Cajun seasoning. To the person that it came out oily: sounds like your oil was not hot enough.
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I used tilapia as I am not a trout fan/it was a hit at home. My version was a 5 for us....I...