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Corned Beef Hash Cakes
the common complaint with them holding together was true: these were too soft to turn. when I make regular potato pancakes from mashed taters I make mine with an egg and 2 TB of flour mixed into the taters to get them to hold together....so treated this the same way....add a little flour and 1 beaten egg to the mix. Personally I also added 1/8 tsp garlic for added flavor...so I liked the basic idea of the hasbbrown CAKE and then doctored it up a little more.
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Reviewed On:
May 22, 2012
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