Em Recipe Reviews (Pg. 1) - Allrecipes.com (13244476)

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Chili Relleno Casserole

Reviewed: May 1, 2012
Super easy and delicious. My grandmother made a similar version of this and I think I might actually like this recipe better! My husband said I can make this every week. Thank you!
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3 users found this review helpful

Broiled Tilapia Parmesan

Reviewed: Feb. 18, 2012
Made just as the recipe indicated - very good and husband loved it!
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2 users found this review helpful

Caramel Shortbread Squares

Reviewed: Feb. 8, 2012
Oh so good. I followed the recipe - but had a hard time with the caramel. I used a double boiler and it never seemed to get hot enough. Next time might just use one pot. Also should have made it a day ahead as the caramel was still a bit soft when I cut them. But regardless I won second prize at my yearly Christmas cookie exchange!
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1 user found this review helpful

Chicken with Asparagus and Roasted Red Peppers

Reviewed: Feb. 8, 2012
Delicious! I followed the recipe, only adding a few more garlic gloves, a bit more broth as the chicken and veggies cooked, a shallot, some olives and some feta cheese that I had on hand in addition to the mozzarella. I love one skillet dishes! Definitely will be making it again.
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1 user found this review helpful

Chicken with Asparagus and Roasted Red Peppers

Reviewed: Feb. 8, 2012
Delicious! I followed the recipe, only adding a few more garlic gloves, a bit more broth as the chicken and veggies cooked, a shallot, some olives and some feta cheese that I had on hand in addition to the mozzarella. I love one skillet dishes! Definitely will be making it again.
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1 user found this review helpful

Turkey and Hash Brown Casserole

Reviewed: Nov. 7, 2011
So easy and delicious! Found this with the ingredients finder (looking for ground turkey and broccoli) and luckily had everything else on hand, because it was awesome. Will definitely be making it again!
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2 users found this review helpful

Cream Cheese Frosting II

Reviewed: Oct. 8, 2011
Great easy delicious recipe! Thanks!
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2 users found this review helpful

Chicken Thigh and Dumpling Stew

Reviewed: Aug. 29, 2011
This is my first time making chicken and dumplings and I will definitely be making it again - fairly easy (the hardest part was cooking/shredding the chicken) and delicious. I also made my own dumplings from Bisquick which was just as easy as buying them and probably much healthier. Yum!
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3 users found this review helpful

Actually Delicious Turkey Burgers

Reviewed: Aug. 16, 2011
Only made a few changes - cut the recipe in thirds, used a whole egg including the yolk and omitted the parsley. Husband said it was one of the two best turkey burgers he'd ever had. Thanks!
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2 users found this review helpful

Chicken In Basil Cream

Reviewed: Aug. 10, 2011
Pretty good - I added a clove of garlic to the sauce and probably could have cooked the sauce a little longer to thicken it up a bit more. Served it over egg noodles and asparagus. Yum!
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4 users found this review helpful

Rempel Family Meatloaf

Reviewed: Aug. 8, 2011
My husband said this was one of the best dinners I've made - he LOVED this meatloaf. Thank you for posting!
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6 users found this review helpful

Curried Cauliflower

Reviewed: Aug. 8, 2011
Love this dish - as does my husband. So simple, quick and delicious!
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2 users found this review helpful

Broccoli Chicken Divan

Reviewed: Jul. 23, 2011
I cooked 2 chicken breast steaks along with some sauteed onion and garlic, then chopped it up. I also used almond milk and didn't bother to mix the bread crumbs and butter before putting on top. Otherwise, I followed the recipe - very delicious!
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3 users found this review helpful

Ukrainian Red Borscht Soup

Reviewed: Nov. 17, 2009
Really really good. I've had authentic Russian borscht before and this was fairly close. Not sure I got the seasoning quite right though... I used most of eatmedetroit's suggestions and my fiance ate 3 bowls... Delicious!
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2 users found this review helpful

Brown Sugar Oatmeal Pancakes

Reviewed: Sep. 15, 2009
I added a touch of cinnamon and vanilla (as suggested by other reviewers) as well as a bit of water to thin the batter and these were some of the best pancakes I have ever had. Definitely filling and even satisfying for the sweet tooth.
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2 users found this review helpful

Creamy Pesto Pasta Salad with Chicken, Asparagus and Cherry Tomatoes

Reviewed: Sep. 11, 2009
So so good. I added more veggies than called for, as well as adding olives and substituting roasted almonds for the pine nuts, and cutting back on the dressing (in an attempt to make it healthier). All good changes. I will definitely make this again.
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3 users found this review helpful

Grilled Peanut Butter and Jelly Sandwich

Reviewed: Sep. 9, 2009
This is the best way to eat PB&J - instead of cooking mine on a grill however, I put it in the toaster oven - a few minutes on one side, flip, then a few minutes on the other. Saves using the butter, dirtying a pan and tastes just as yummy.
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2 users found this review helpful

Oregon Salmon Patties

Reviewed: Aug. 27, 2009
Delicious - I added some garlic to the onions as other reviewers suggested, and I omitted the shortening altogether; I just cooked the patties on my George Foreman grill. I think the patties were even better leftover eaten on a small roll with lettuce and mayo. Yum!
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4 users found this review helpful

Artichoke Chicken

Reviewed: Aug. 24, 2009
Very delicious. Instead of 3/4 c. mayo, I used approximately 1/3 c. olive oil mayo and 2/3 c. light sour cream. Sautéed some mushrooms and garlic and served all over pasta.
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2 users found this review helpful

Spinach Whole Wheat Quesadillas

Reviewed: Aug. 24, 2009
Love these - so quick and easy - the perfect lunch!
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3 users found this review helpful

Displaying results 1-20 (of 24) reviews
 
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