I won't give this a lower rating as I changed some ingredients, however, that being said, it's a great starter recipe for those wanting to experiment for the "perfect" French Dressing that doesn't come in a bottle (with all the they put in the bottle as well).
I used extra virgin olive oil, Hunt's no fructose ketchup, left out the salt, just don't see any reason for additional salt, and the sugar is totally off the chart. I can't even imagine using that much suger. I cut the recipe in half, and it still called for 1/4 c and 2 TB!!!! With the ketchup being as sweet as it is in the first place, leave it out as well.I also used minced dehydrated onion as I was in a hurry.
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I won't give this a lower rating as I changed some ingredients, however, that being said, it's...