Cortney Recipe Reviews (Pg. 1) - (13243771)

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Slow Cooker Thai Peanut Pork

Reviewed: Mar. 2, 2010
I thought the flavor was nice, but after only 6 hours in my slow cooker, the pork was so dried out it was nearly not edible. If I did make this again (probably won't), I may try making it in the oven rather than the slow cooker.
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Delicious Baked Chicken

Reviewed: Feb. 16, 2010
If I did follow this recipe again, I would definitely cook less time than instructed. Flavor was okay, but the chicken really dried out.
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5 users found this review helpful

Chocolate Spiders

Reviewed: Oct. 29, 2009
I normally do a similar recipe to make "haystacks" with only butterscotch, chow mein noodles & peanuts. So, this spooky variation was great! Totally easy to make and delicious. I also did a 50/50 mixture of butterscotch & chocolate morsels. I've already got requests to make another batch for a party this weekend!
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2 users found this review helpful

Black Bean and Corn Quesadillas

Reviewed: Apr. 21, 2009
I enjoyed the sweet taste. Will definitely make it again. I added shredded chicken to mine. It turned out great.
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0 users found this review helpful

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