Wow! I think this was the best hamburger I've ever had! I know lots of things come into play when making a good hamburger. I used Costco's organic ground beef (85/15) and added 2 teaspoons of seasoning per pound (, as other reviewers recommended. I'm not sure why Stacey did not include information in the orginial recipe, considering this is a critical piece of information. "Season to taste" is hardly an option! Anyway, I used a hamburger patty press to create 6 oz. patties. We grilled these on a propane grill. We would normally use a charcoal grill but since we were cooking for a large crowd, it wasn't an option. Everyone snached these up fast. Even the kids! Thanks Stacey!
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Wow! I think this was the best hamburger I've ever had! I know lots of things come into play...