IGetPaidToDrinkCoffee Profile - Allrecipes.com (13241955)

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Home Town:
Living In: Southern California, California, USA
Member Since: Apr. 2009
Cooking Level: Professional
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Italian, Mediterranean, Healthy, Dessert, Quick & Easy
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Recipe Reviews 6 reviews
Honey-Garlic Slow Cooker Chicken Thighs
My whole family Loved this recipe, even my ultra-picky little boy! It was super easy, was made with ingredients I always have on hand, and it tasted GREAT with no adjustments necessary to the recipe! I used 8 chicken thighs & also 9 chicken tenders so I could free up space in the freezer and there was still Plenty of sauce! I put the chicken in a dish when it was done, strained the sauce into a saucepan, skimmed off the fat with a ladle & heated the strained sauce with some cornstarch to thicken, and then poured the sauce over the chicken. I served it with brown rice & asparagus--Yum!!! Thank you for the great recipe! It will definitely be a keeper in our house!

52 users found this review helpful
Reviewed On: Mar. 6, 2014
Pumpkin Bread IV
Wow, this recipe was such a hit! So incredibly moist and flavorful!!! And SOOO simple to make! The only thing I did differently was to double the cinnamon. I prefer healthier recipes (I am trying to eliminate white flour, sugar and canola/veg. oil), but once in a while it's nice to indulge in something as delicious as this, and the fact that it was so easy to whip together was a major bonus! Thank you for sharing this recipe!!!

0 users found this review helpful
Reviewed On: Oct. 24, 2011
Debdoozie's Blue Ribbon Chili
WOW...The EASIEST & ABSOLUTE BEST CHILI I HAVE EVER HAD AND MADE!!!! I threw this together in no time with ingredients I had on hand, and am SO impressed!!!! Everyone LOVED it! I doubled the recipe and used less chili powder and beans because of my elderly parents who live with me. I had a really mild marinara sauce on hand and used that for the "tomato sauce", and I also used 1 can of rotel tomatoes w/ green chilies along with the Pace Picante Sauce, It was still fabulous and I can see that you can easily adapt this recipe to your taste or use it just as it....it couldn't be better!!!! Thank you, Debdoozie!!!!!!! This is my new permanent go-to chili recipe!!!! LOVE IT!!!!!!

3 users found this review helpful
Reviewed On: Jul. 3, 2011
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Cooking Level: Intermediate
About me: I'm a wife to an amazing man and a mom to three… MORE

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