Koffegirl Recipe Reviews (Pg. 1) - Allrecipes.com (13241206)

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Pumpkin Pancakes

Reviewed: Dec. 6, 2013
The first time I made these I followed the recipe exactly and was bitterly disappointed. The second time I followed another reviewers recipe and used these ingredients and it was fantastic. I also used a mixer and spread the batter with the back of the 1/4 measuring cup. " 1. Add 1 1/3 cups pumpkin 2. Add 1 Tbsp Cinnamon 3. Add 1/2 tsp nutmeg 4. Delete the allspice, vinegar and ginger Here are my ingredients: 2 cups all-purpose flour 3 tablespoons brown sugar 2 teaspoons baking powder 1 teaspoon baking soda 1 tablespoon ground cinnamon ½ teaspoon nutmeg 1/2 teaspoon salt 1 1/2 cups milk 1 1/3 cups pumpkin puree 1 egg 2 tablespoons vegetable oil."
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3 users found this review helpful

Grandma's Green Bean Casserole

Reviewed: Nov. 10, 2013
Easy to make and very tasty. Took off one star because too salty if you make it as written. Next time will use half the salt.
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3 users found this review helpful

Cake Balls

Reviewed: Oct. 20, 2013
I have used this recipe several times, works with any cake mix and frosting. Used a whole package of almond bark to coat the balls after leaving them in the freezer overnight to harden. Added a teaspoon of olive oil to thin the chocolate. Made the balls by hand. Put flour on hands to keep the balls from sticking to my hand.
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3 users found this review helpful

Chewy Chocolate Chip Oatmeal Cookies

Reviewed: Mar. 3, 2014
Okay cookies. Wouldn't make again though. Sorry. :(
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2 users found this review helpful

Easy Meatloaf

Reviewed: Nov. 10, 2013
I though the meatloaf was great as written. Loved the sauce. First time made as written. Second time sautéed onions. Even better with sautéed onions. Third time sautéed onions and garlic in butter and added tablespoon Worchester sauce (based on other reviews) perfect.
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2 users found this review helpful

Brown Sugar Meatloaf

Reviewed: Jul. 14, 2014
Delicious. Made as written with sauce on bottom.
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1 user found this review helpful

Chocolate Flan Cake

Reviewed: May 10, 2014
Made recipe as stated and turned out beautiful and delicious.
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1 user found this review helpful

Spicy Garlic Lime Chicken

Reviewed: Mar. 3, 2014
Made as is. Delicious!
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1 user found this review helpful

Pork Chops a la Slow Cooker

Reviewed: Mar. 3, 2014
First time I made this it was tasty but kinda dry. I think this is because my crockpot is so large the soup didn't cover the chops. Second time I used two cans to ensure coverage and cooked the entire time. Delicious. Meet was falling apart. Second time I also put chops in ziplock bag, easier to coat.
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Baked Teriyaki Chicken

Reviewed: Jan. 26, 2014
Made this last night and it turned out delicious. Only used 5 thighs so I imagine with 12 there would not be enough sauce. Cooked at 425 as stated in the recipe, uncovered and it turned out perfect. Didn't grease pan but soaked after and cleaned easy. Pyrex rocks.
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Tres Leches (Milk Cake)

Reviewed: Jan. 10, 2014
I made this recipe as stated and it turned out bad. Especially the frosting. I think instead of heavy whipping cream it should be whipped cream.
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Debdoozie's Blue Ribbon Chili

Reviewed: Jan. 3, 2014
I made this as stated as it was delicious. Will definitely make again.
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Easy Garlic Broiled Chicken

Reviewed: Jan. 3, 2014
I made the recipe as stated except I fluctuated between low and high broil so it took longer to bake. Taste like garlic bread. I would call it garlic bread chicken. Will definitely make again. Update, made again with 7 pieces of bone in chicken thighs, lots of sauce. Still delicious.
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Yummy Sweet Potato Casserole

Reviewed: Dec. 7, 2013
Excellent. Made it as written and it turned out perfect.
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Camp Cornbread

Reviewed: Nov. 3, 2013
Even though I only had half the sugar on hand still turned out great.
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1 user found this review helpful

Golden Rum Cake

Reviewed: May 9, 2013
Great recipe. I liked it best with spiced rum. Used milk instead of water on third try and much better.
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1 user found this review helpful

Mexican Style Shredded Pork

Reviewed: Feb. 26, 2013
Delicious! Used scissors to cut meet while in slow cooker. Turned out great! Can be used with rice or as tacos. I did both. The pork counteracts nicely with the cilantro rice.
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Homemade Tomato Basil Pasta Sauce

Reviewed: Jul. 20, 2014
Made this last night and it was delicious. Coats the pasta evenly. Came out a little salty for my taste so next time will only use the garlic salt and omit adding regular salt too. Will trying subbing water for red wine next time as well.
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Easy After Work Chicken Francaise

Reviewed: Jul. 14, 2014
Made this as written. Simply delicious. Way too much flour though. Next time will reduce to half. Second time making this I took the advice of other reviewers and double coated, flour, egg, flour again. This worked out better. I also removed the oil after taking out chicken. I liked it better before and won't do that again. Second time reduced flour to half and was plenty.
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Quinoa and Black Beans

Reviewed: Jul. 14, 2014
I made this as written except I used canned corn and a quinoa blend with brown rice. I must say that I was amazed by how delicious it was. Will definitely make again.
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Displaying results 1-20 (of 41) reviews
 
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