Terri Newby Profile - Allrecipes.com (13240634)

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Terri Newby


Terri Newby
 
Home Town:
Living In: Miles City, Montana, USA
Member Since: Apr. 2009
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Low Carb, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
Hobbies: Music, Wine Tasting, Charity Work
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Recipe Reviews 6 reviews
Jill's Hash Brown Casserole
I can never follow a recipe exactly, but still give it a good rating for the "base". I changed to Cream of Potato soup and used the cheddar french fried onions for the topping. I also cook a pound of bacon, drain and saute the onion in 1 tbls of the grease, and add cajun seasoning to that, before adding to the other mixture. Sometimes I use 1/2 pepper jack and 1/2 cheddar for more zip.

0 users found this review helpful
Reviewed On: Dec. 27, 2012
Sweet Restaurant Slaw
This was a good base. I used fat-free mayo, 1/4 c. sugar, and rice wine vinegar instead of white. I also left out the poppy seeds, added pepper, and chopped apples. With these changes, it was the best I've ever made.

1 user found this review helpful
Reviewed On: Apr. 12, 2010
Corn O'Brien
This has always been one of our favorites, especially when the corn is fresh. I use red pepper instead of green and add alittle garlic to the saute. Yummy!

25 users found this review helpful
Reviewed On: Apr. 9, 2010
 
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