B. J. Recipe Reviews (Pg. 1) - Allrecipes.com (13239909)

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B. J.

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Cheese's Baked Macaroni and Cheese

Reviewed: Jan. 1, 2012
very good.
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1 user found this review helpful

Bacon Wrapped Hamburgers

Reviewed: Aug. 26, 2011
too much onion and it fell apart.
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4 users found this review helpful

Skillet Bow Tie Lasagna

Reviewed: Jul. 30, 2011
i skipped the cottage cheese and added a couple tablespoons of sugar. Topped with provolone cheese. It was great. Update: my 2.5 year old asked for leftovers twice.. Enough said.
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3 users found this review helpful

Round Steak Sauerbraten

Reviewed: Dec. 26, 2010
my wife gave it 3, I gave it 5 so we split the difference. This was good as-is, and we will make it again. I added water near the end and then ended up thickening it. There would be plenty for a family of four. Next time we're going to mix in some broccoli.
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1 user found this review helpful

Mom's Macaroni and Cheese

Reviewed: Oct. 16, 2010
I used 3tbsp butter instead of 5, 2cups macaroni and more cheese than what it called for (both kinds). I was really happy with how it turned out.
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Sukhothai Pad Thai

Reviewed: Feb. 14, 2010
The sauce is not correct to my taste, but it is a good place to start. It's too potent of a sweet/sour sauce so I leave some of the vinegar out and add water or stock to thin it out a bit. Taste it before you pour it into the wok and make adjustments if necessary.
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4 users found this review helpful

Marinated Flank Steak

Reviewed: Dec. 26, 2009
If other marinades taste too salty like most do to me, this is the one to try. I use low sodium soy sauce and it comes out perfect.
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Mock Filets

Reviewed: Dec. 26, 2009
This turned out pretty good. I will make it again.
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