Huxtacy Recipe Reviews (Pg. 1) - Allrecipes.com (13239534)

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Blender Hollandaise Sauce

Reviewed: Apr. 12, 2011
Tasted so perfect on first try that I decided to add a dash more mustard....Woops...don't change what already works! Follow exactly and it will be exactly as intended. Lesson learned!
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Heavenly Halibut

Reviewed: Apr. 12, 2011
Excellent! Followed Recipe EXACTLY. Note the "Broiled Grouper Parmesan" recipe is much the same, but the Green Onions added some great texture. I also added a few bread crumbs and garnished with fresh parsley...it was beautiful on the table. Used the "Blue Hake" fish from the Schwan Man... It was a perfect dinner!
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1 user found this review helpful

Grandma Ople's Apple Pie

Reviewed: Apr. 22, 2010
Helped me make sure my pie wasn't under cooked like last time by cooking ingredients on the stove top first!
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1 user found this review helpful

Peanut Crumb Apple Pie

Reviewed: Apr. 22, 2010
Too messy and top wasn't appealling in end.
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2 users found this review helpful

Ham Bone Soup

Reviewed: Apr. 22, 2010
Let it cook all day on the stove in a dutch oven. GREAT! Used beef broth since I was out of chicken and it was still great!
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4 users found this review helpful

Dutch Apple Pie with Oatmeal Streusel

Reviewed: Apr. 10, 2010
If you take the lemon zest out...it may have made a 5 star pie, but that lemon zest was overpowering and ruined my apple pie!
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Zesty French Dressing

Reviewed: Apr. 10, 2010
can't go wrong with this one
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3 users found this review helpful

Mock Coconut Pie (Spaghetti Squash Pie)

Reviewed: Apr. 10, 2010
I ate almost the whole thing by myself! I suggest changing the name...It didn't go over so well with everyone that was expecting a coconut cream pie.
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1 user found this review helpful

Best Tuna Casserole

Reviewed: Apr. 10, 2010
followed all but mushrooms & potato chips..I was out. But it was a hit with the entire family. It was a nice change from my standard tuna casserole.
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3 users found this review helpful

Mexican Pork Chops

Reviewed: Apr. 10, 2010
I had to come back & find this recipe again! I added some fresh cilantro, used taco seasoning, did not brown my pork & served in small flour shells slightly browned in oil. It was such a hit! It tasted GREAT!~
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Red Bean Salad with Feta and Peppers

Reviewed: May 3, 2009
A new staple for my dinner table. I plan to make this at least a couple times a month. It was easy, healthy and kept well...but it didn't last long. All enjoyed!
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Asian Asparagus Salad with Pecans

Reviewed: May 3, 2009
Fancy - Easy - Well Liked
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Bleu Cheese Coleslaw

Reviewed: Apr. 4, 2009
I love bleu cheese, but this wasn't a crowd pleaser for us. I would consider using it as a slaw on a burger, but not again as a salad.
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