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Pumpkin Shaped Pound Cake

Pumpkin Shaped Pound Cake

I made one regular pound cake (grandmother's recipe, of course!) and closed the hole with cardboard. I rounded the edges of the pound cake when it was still frozen from baking the week before. Then I made fresh buttercream icing, made the colors I needed, and decorated it. The stem is also pound cake.

Date Posted: Oct. 27, 2009

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Photo by BeatlesFan

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