troxaclair Recipe Reviews (Pg. 1) - (13237981)

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Mexican Jicama Snack

Reviewed: Apr. 5, 2011
These are deeeelicious! We used ground arbol chiles, only half a lime (which seemed to be plenty), and added some chopped cilantro, a pinch of sea salt and a little drizzle of mild olive oil. Definite keeper, and looking forward to having this as a cool, crisp snack in the summer!
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David's Yellow Cake

Reviewed: Mar. 19, 2009
Best...cake...EVER!!! Follow the directions exactly, don't overbake, and you'll be in cake heaven! Got rave reviews from hubby and 10 yr old niece :D
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2 users found this review helpful

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