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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Southern Peach Cobbler

Reviewed: Aug. 23, 2011
Delicious!!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Surprise Banana Cake

Reviewed: Aug. 7, 2011
Made almost as is, added powdered sugar glaze on top. 4 stars only because we are milk-free and used a coconut butter spread instead of butter. And added chocolate chips. Made in a Bundt pan as others suggested. Wonderful! While making it, my teenage daughter said "I am not eating that. I don't like bananas." She ate it and decided it will be her birthday cake!!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

French Salad Dressing

Reviewed: Jun. 26, 2011
The best dressing I have ever had in my life! My family all loves it!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Tortillas I

Reviewed: Jan. 5, 2011
So easy and so delicious! Made as written but reduced to 12 servings. Big mistake! Everyone wanted more!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Chicken Pot Pie IX

Reviewed: Dec. 13, 2010
Excellent! Made it dairy free with soy milk. So good!
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Swiss Chard with Garbanzo Beans and Fresh Tomatoes

Reviewed: Nov. 17, 2010
Only 4 starts since I cooked it in bacon which isn't called for. Great dish, though!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Sorta Salisbury Steak

Reviewed: Oct. 27, 2010
Made as is....wonderful! The whole family loved it which is good because we have lots of cube steaks from sides of beef. Never cooked one this good!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.

Fluffy Cake Doughnuts

Reviewed: Sep. 24, 2010
Good! Made dairy free with almond milk. We can finally have doniuts again!
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3 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.

Avocado Dessert

Reviewed: May 31, 2010
We didn't love it. It was ok enough to eat, but not to make again. I gave it 3 stars though because we are dairy free and made it with almond milk, so that may be the difference.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Michell Jenny's Challah

Reviewed: Apr. 28, 2010
I followed the recipe as is and it is really good! I will be making it often.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Honey Chicken Stir-Fry

Reviewed: Apr. 6, 2010
Terrific! The honey soy mixture is really good. The only reason I gave 4/5 stars is I didn't make it exactly as written as I used fresh veggies (broccoli, yellow and orange pepper, onion) and frozen peas/carrots and corn. Healthy and delicious!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Vanilla Glaze

Reviewed: Apr. 2, 2010
DAIRY FREE: it was delicious made with non-dairy margarine for the butter and almond milk for the milk. Great!!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Joe's Special Scramble

Reviewed: Jan. 7, 2010
Will make this again. A good, healthy meal. Only 4/5 stars because everyone didn't agree on loving it.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Addictive Sweet Potato Burritos

Reviewed: Jan. 6, 2010
Wow, these are phenomenal!! The kids loved them, too! When I discovered I only had 2 cans of beans (black and kidney), I followed others' suggestions and added 1 cup of frozen corn. Will make these again soon!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Ramen Coleslaw

Reviewed: Jan. 5, 2010
I love this stuff!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Turkey Tetrazzini II

Reviewed: Dec. 26, 2009
So good! I love that this version does NOT use a can of cream soup! Much healthier. I will use this again with leftover turkey or chicken.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Cinnamon Swirl Bundt Coffee Cake

Reviewed: Dec. 19, 2009
Very good! A little dry, but very tasty.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

No Bake Cookies V

Reviewed: Dec. 14, 2009
Delicious and easy! I used creamy pb only because that is what I had. Perfect, I will make these again soon!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Apple Breakfast Bread

Reviewed: Oct. 1, 2009
I followed some suggestions and used oil instead of butter, 1/2 brown and 1/2 white sugar and shredded the apples. It is very thick like cookie dough, but the shredded apples added a lot of moisture. The bread is a little dry, but tasty. I actually like the drier texture!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Cream Cheese Frosting II

Reviewed: Sep. 28, 2009
Really good when you don't want a super sweet frosting! I added crushed oreos to make a cookies and cream frosting. Delicious, with or without the cookies!
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