wmears Profile - Allrecipes.com (13231096)

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wmears


wmears
 
Home Town: New Bloomfield, Missouri, USA
Living In:
Member Since: Mar. 2009
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Southern, Low Carb, Healthy, Dessert, Quick & Easy
Hobbies: Gardening, Walking, Reading Books, Music, Charity Work
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Recipe Reviews 4 reviews
Cream Cheese Christmas Cookies
Just made these and I think they are wonderful! I did add a little extra vanilla and pressed some sliced almonds to the top. I also rolled them in green sugar and they look very pretty. Next time, I think I may use almond extract. They do tast like cheesecake! The contrast of the crunchy sugar around the outside and the soft and tender cookie adds a lot to the cookie. I will definetly be making these again.

1 user found this review helpful
Reviewed On: Dec. 1, 2012
Easy Garlic Green Beans
Very good! I have been roasting fresh green beans in my convection oven. We love them, but they can be very expensive in the winter. This is the perfect alternative! I let them get VERY brown, added a little olive oil and the taste was very similar, but way easier! I will be making these again. Can't wait to try these with some lemon salt or pepper!

0 users found this review helpful
Reviewed On: Nov. 5, 2012
Quick Yeast Rolls
This recipe is FANTASTIC! These were wonderful even though I tried everywhich way to screw these up! First, I put the dough to rise in the oven at "Hold" (170 degrees). I always turn it off after a minute, but this gives me a warm spot to raise dough. Forgot to turn the oven off! Finally realised my mistake and pulled the bowl out after 4-5 minutes. Second, forgot the egg! I added it when I "punched" the dough down, before filling the muffin tins, along with about 1/4 cup of cornmeal. Mixed it in with the aid of my Kitchen Aid mixer. Baked according to the recipe and they tasted like sooo much more! Next time I make these I will pay closer attention to what I am doing, and not talk on the phone with friends! I don't think they can taste any better...they were that good. (I also will either add more cornmeal or eliminate the 1/4 cup. We couldn't even tell it was included.)

0 users found this review helpful
Reviewed On: Mar. 4, 2012
 
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