SWMBO23 Recipe Reviews (Pg. 1) - Allrecipes.com (1323107)

Italian Style Pork Chops

Reviewed: Jul. 19, 2001

REALLY delicious!!!!! I used boneless and very lean pork loin chops. I did cut the breading/coating measurements by half of what the recipe called for, and still had some left over. (I read in another review of this recipe that the suggested amounts made too much) They turned out soooooooooo tender and tasty! I will definately use this often and serve to company!!! AWESOME!

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2 users found this review helpful

Baked Ziti I

Reviewed: Sep. 10, 2001

This was a real surprise.....a REAL TASTE TREAT!! Delicious!

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2 users found this review helpful

Tomato Enchilada Bake

Reviewed: Nov. 7, 2002

Very easy to prepare, and very tasty! Next time I make this recipe I may add some refried beans to the chicken/sour cream mixture. This is good to serve company as well as family.

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2 users found this review helpful

Irresistible Irish Soda Bread

Reviewed: Mar. 26, 2003

This recipe is quick, easy, and VERY tasty. I added carraway seeds. Next time I make it, I may get bold and add golden raisins, as some people suggested.

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3 users found this review helpful

Cowboy Hash

Reviewed: Mar. 26, 2003

This recipe is EXCELLANT!!!! Fast, easy, and tasty. I'll make it alot!!!

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2 users found this review helpful

Mongolian Beef I

Reviewed: Mar. 26, 2003

Excellant!! This will definately be added to my favorite, and I'll make it ofen.

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1 user found this review helpful

Moist Carrot Cake

Reviewed: Feb. 24, 2004

This cake is FABULOUS!!! My son wanted a carrot cake for his birthday party, and I didn't have a recipe for one. So glad I found this! I loved all the ingredients (pineapple, coconut, nuts, etc). It so moist. I, too will cut down on the oil next time, as it took over an hour to bake in order to get the middle done. I added a teaspoon of vanilla, and almost a cup of raisins, as suggested by others. I frosted it with the cream cheese frosting. Everyone loved it. Allrecipes.com is the best place to find fantastic recipes!

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2 users found this review helpful

Cream Cheese Frosting II

Reviewed: Feb. 24, 2004

Quick, easy and delicious. Had plenty to frost a 13/9 carrott cake.

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0 users found this review helpful

Applesauce Brownies I

Reviewed: Mar. 21, 2004

No, this is not a tradional brownie...it is more cake like, but this recipe is fabulous!!! Very moist. I added extra cocoa...1/4 cup, and a dash of vanilla extract, Baked it for 40 minutes, instead of the 30 from the recipe. The family loved it!

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17 users found this review helpful

Barbeque Halibut Steaks

Reviewed: Jun. 4, 2004

I'm not a real fish lover, but this was really tasty!!!!

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0 users found this review helpful

Hawaiian Chicken II

Reviewed: Jun. 29, 2004

VERY tasty! I added chunky pieces of green pepper, while arranging the dish for the oven. Next time I will add the green pepper 5 or 10 minutes before taking out of the oven. Upon taking the dish out, I placed the chicken breasts on bed of white rice on a serving dish, added some pineapple chunks, and covered it all with the leftover sauce. Definately will add this to my rotation. My husband loved it!

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19 users found this review helpful

Grilled Fish Steaks

Reviewed: Jul. 23, 2004

This is really good! My husband loved it. Everytime he took a bite, he said "this is fantastic" And, it was sooooo easy. Thanks Colleen :)

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0 users found this review helpful

Easy Minute Steaks

Reviewed: Oct. 26, 2004

Perfect for needing something in a hurry. I coat the cube steaks in flour and season with salt (plain or garlic) and pepper, then fry in a little oil. I saute mushrooms in butter and add to the top of the soup mixture.

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2 users found this review helpful

Antipasto Pasta Salad

Reviewed: Jul. 27, 2005

Wonderful! I made this tonight for dinner, and we ate it out on the patio. It was a hot summer night, I didn't want to eat anything hot. It was cool, refreshing, and DELICIOUS! My husband RAVED about it. I served with with Italian bread. The only change I made was I used Red Wine vinegar in stead of Balsamic.

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2 users found this review helpful

Chicken Enchiladas I

Reviewed: May 9, 2007

This recipe is EXCELLANT! I served it at a dinner party and everyone loved it. I used flour tortillas, and put some sliced black olives on the top.

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0 users found this review helpful

Chicken Gravy Enchilada Casserole

Reviewed: Aug. 21, 2007

I made this for 4 servings. I oven baked the chicken breasts ahead of time. Since the chicken was already cooked, I put all the ingredients in the frying pan and simmered it for 15 minutes. I also added 3/4 cup of raw rice while simmering. After arranging all ingredients in the baking dish, I covered it and baked it for 35 minutes, uncovered it and let it bake for another 15 minutes. Adding the rice really helped it from being too soupy.

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5 users found this review helpful

Hot Baked Fruit

Reviewed: Mar. 30, 2008

This is incredible! I took it to a luncheon for my girlfriends, and they all raved about it. I used sugar free pie filling, but it had just the right amount of sweetness.

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13 users found this review helpful

Taste of Home's Hearty Ham Casserole

Reviewed: Dec. 10, 2008

This was tasty because of the cheese. Consistency was good, but we could taste way too much flour.

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0 users found this review helpful

Fried Rice Restaurant Style

Reviewed: Apr. 9, 2009

I thought that this was excellent. I'll probably add the green onion next time.

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0 users found this review helpful

Sicilian Sausage Soup

Reviewed: Feb. 25, 2010

This soup is AWESOME!!!! I did saute some garlic with the onion. As others mentioned, I did not use the full can of crushed tomatoes. Really, really good.

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7 users found this review helpful

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Italian Style Pork Chops

Baked Ziti I

Tomato Enchilada Bake

Irresistible Irish Soda Bread

Cowboy Hash

Mongolian Beef I

Moist Carrot Cake

Cream Cheese Frosting II

Applesauce Brownies I

Barbeque Halibut Steaks

Hawaiian Chicken II

Grilled Fish Steaks

Easy Minute Steaks

Antipasto Pasta Salad

Chicken Enchiladas I

Chicken Gravy Enchilada Casserole

Hot Baked Fruit

Taste of Home's Hearty Ham Casserole

Fried Rice Restaurant Style

Sicilian Sausage Soup

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