VICKSTER20 Recipe Reviews (Pg. 1) - (1322932)

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Jennie's Heavenly Slow Cooker Chicken

Reviewed: Jun. 7, 2012
Made this last night and it was very good. I was out of wine (which never happens), so I used half chicken broth, half sherry. Next time will try with the wine.
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Slow Cooker Venison Roast

Reviewed: Nov. 16, 2011
Very good, took others advice and used minced garlic instead of garlic salt. I had gotten the roast from a friend and didn't know what is was. didn't know if i should cook til fell apart or slice. Cooked 6 hours and sliced thin, was perfect.
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Garlic Salmon

Reviewed: Oct. 22, 2004
This was very good. I scaled recipe to 2 servings. I didn't have fresh dill, so used dry. Also didn't have any foil so I put it in a baking dish and did in the oven. I added a little white wine also. I cooked for 20 minutes, but I think next time would only do 15, was more done than I like it. Will surely make again and will try the foil next time.
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