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Om Nom Nom

 
Sep. 22, 2010 8:08 am 
Updated: Sep. 23, 2010 8:42 am
Yes, I understand that the grammar police out there will cringe when they see my three exclamation points, but I'm really just that excited. Usually, I'm a summer man; all about sunshine and pool parties and BBQing... But this summer seemed to be summer in name only. I went through some… MORE
 
 
Aug. 31, 2010 8:14 am 
Two weeks ago, the little group I started at the beginning of the summer had our last Miyazaki movie screening. Since we watched all of Hayao Miyazaki's films in chronological order, the last one we saw was his most recent, Ponyo: On the Cliff by the Sea (a VERY LOOSE retelling of Hans… MORE
 
 
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Jul. 15, 2010 7:43 am 
Updated: Jul. 15, 2010 6:25 pm
I know this may sound terrifying, but there is a NEW THING I have found that is drawing me further into the deep, dark corners of the Internet. Like I need something else to help me consume the little bit of free time I get during the day? Oh well, at least it's fun. It all started back in… MORE
 
 
Jul. 12, 2010 8:22 am 
Updated: Jul. 14, 2010 9:16 am
I'm currently house- and doggy-sitting for my mom and sister while they're up north in Iowa and Minnesota, visiting our relatives. This is the third year in a row I haven't been able to join them because they go up for 2+ weeks and I can't get that much time off from work. So it's been… MORE
 
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NomNomDelicious

Living In
Dallas, Texas, USA

Member Since
Apr. 2009

Cooking Level
Intermediate

Cooking Interests
Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Indian, Italian, Middle Eastern, Low Carb, Healthy, Dessert, Gourmet

Hobbies
Sewing, Gardening, Hiking/Camping, Fishing, Photography, Reading Books, Music, Wine Tasting, Charity Work

Links
 
 
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About Me
I've grown up in a family of amateur chefs. My dad is the grill maste, my mom is the oven improv queen, my grandmas are lean, mean baking machines, my uncles have great taste in wine and my aunts know how to cook for the masses. I used to love spending time in the kitchen with them when I was a kid; learning as I watched and helped them prepare meals. Now I have a pretty good sense of my own taste and cooking ability. I definitely have a love of baking and making sweets, mostly because it creates a great excuse to invite people over =) Other than that, I'm pretty adventurous in the kitchen. I love foods with strong, complex flavors. Growing up in Texas, I developed a taste for spicy food and can't get enough of it. Right now, I'm concentrating on healthy meals with balanced nutrition to help myself and my family get in great shape for this summer and the future =)
My favorite things to cook
I love to bake. Cooking anything is fun, but put a cake pan or some muffin tins in front of me and I just get excited =)
My favorite family cooking traditions
I love all the baking tips I've gotten from my grandparents who are some of the best bakers EVER and the patience I've learned from my mother, who makes the best northern-style chili you will ever eat!
My cooking triumphs
I love to entertain and make tapas for parties. I think some of my greatest triumphs have been snack foods for parties and conventions ranging from Mediterranean shrimp croustinis to heart healthy blackberry mini-muffins =)
My cooking tragedies
Fondant. I have never been able to really get fondant down. I can usually make it alright, but something always goes wrong when I'm trying to use it. I'm very much a perfectionist, so when it doesn't look JUST RIGHT, it bugs me =P
 
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