Karen Recipe Reviews (Pg. 1) - Allrecipes.com (13228185)

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Slider-Style Mini Burgers

Reviewed: Dec. 28, 2014
Everybody at the party LOVED these! I did use all the ingredients/measurements in the original recipe, but I prepped them in advance, so just wanted to let you know you CAN do it that way. Oh, also I doubled everything, and that worked out just fine. Several days ahead of time, I cooked the beef/onion soup mix, drained it, put it in a container & into the freezer. 2 days before the party, I took the beef out of the freezer and into the fridge to thaw. The morning of the party, I mixed the beef with the cheese & mayo, sliced the buns/put them in the pan, scooped the beef mixture into the buns, added 2 pickle slices each, and covered the whole thing, put it back in the fridge. They needed extra time to cook (coming straight out of the fridge like that) - maybe 45 minutes. I am telling you, (almost) everyone at the party raved! You are never going to please everybody - but you are going to please ALMOST everybody with this one!
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Easy Sugar Cookies

Reviewed: Apr. 29, 2014
Followed the recipe exactly, and these are pretty darn good cookies! Easy & quick; made 5 dozen using my cookie scoop. I do think it could use just a teeny bit more... something. Sugar? Vanilla? With this recipe, as written, they almost taste like almond cookies.
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Simple White Cake

Reviewed: May 22, 2012
Not good. I regret to write this review because I am an easy-to-please sweets lover. Others were right when they said it tastes like cornbread: same texture, but sweeter. Frosting does help.
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Mom's Zucchini Bread

Reviewed: Mar. 3, 2012
So delicious & easy to make! We omitted the nuts altogether (child w/nut allergy) but made no other subs & I wouldn't change a thing. Thank you for sharing this recipe!
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Sweet Party Mix

Reviewed: May 1, 2011
Super delish! I used to make it exactly as-is (and it was great), but then my daughter was diagnosed w/a nut allergy. So now I omit all the nuts, but I do add a 16 oz bag of mini pretzles to the cereal. Also, as others have suggested, you can add M&Ms, but wait until it's totally cooled first. It makes a lot. With the pretzles, it's enough to fill two gallon zip-loc bags.
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Cajun Potato Soup

Reviewed: May 1, 2011
My new favorite meal! Wait til you smell it cooking. YUM. It is easily halved & a half recipe makes about 8 cups soup. Each cup is 8 Weight Watchers Points LOL. One time, we substituted the andouille with smoked sausage, just to make it more appealing to the kids (they don't like anything spicy), but it's just not the same. LOVE THIS RECIPE!
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Chicken Quesadillas

Reviewed: Apr. 2, 2009
Loved this! Smelled great while cooking, too. Maybe a little too much cheese (can't believe I said that - is there such a thing?) and to me, the bacon bits didn't really make-it-or-break-it. Really good recipe that I will use over and over!
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6 users found this review helpful

 
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