Swati Profile - Allrecipes.com (13225030)
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Swati
 
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Member Since: Apr. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Asian, Mexican, Indian, Italian, Healthy, Vegetarian, Dessert, Quick & Easy
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Lighting up the house at Diwali!
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Recipe Reviews 7 reviews
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Kokub's Mango Chutney from Pakistan
Really yummy, but I had too little liquid to cook for 30 minutes. Had to add splashes of water to keep it cooking long enough for the mango do be done. I did cut down on the sugar, maybe that was why I had less liquid. Had to up the salt and chili flakes, but that is just personal taste!

3 users found this review helpful
Reviewed On: Jun. 29, 2011
Doughnut Muffins
Just made a batch of these... I didn't have any ground cinnamon though, so I used almond flavouring and topped with sliced almonds. They look - and smell - delicious. Waiting for them to cool a bit so I can try them! UPDATE: Just tried it and its really good. A little on the sweet side though... next time I will cut down on the sugar.

2 users found this review helpful
Reviewed On: Mar. 5, 2011
Sago Sabudana Khichdi
We make sago khichdi without the coconut, but we add pieces of fried potato, sort of like mini french fries. Also we use mustard seeds and curry leaves instead of cumin and cilantro. Your recipe was good too. Liked the coconut, gave it a more fresh feel.

6 users found this review helpful
Reviewed On: Nov. 30, 2010
 
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