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The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.

Sour Cream Biscuits

Reviewed: Apr. 3, 2009
Very good, very easy recipie. Moist and crumbly. The biscuits would also taste good with a little melted butter applied to the top before cooking with a brush. Also, I kept adding water to try to get the ingredients to stick and finally just used my hands to make a ball.
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