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Wild Rice Spaghetti Chicken

Reviewed: Apr. 24, 2009
YUM!!!! Leave the the rice and spaghetti a slightly underdone before you add it to the broth. The extra 15 minutes made mine a little mushy. I added a teaspoon of garlic salt, used a whole red pepper, the whole package of wild rice and added pepper. My family loved this, even my 17 month old. :) Will make again and again.
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