Candace Recipe Reviews (Pg. 1) - Allrecipes.com (13219137)

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Slow-Cooker Chicken Tortilla Soup

Reviewed: Aug. 22, 2012
Delicious! I cut the corn in half and added a can of black beans, rinsed. I added a dollop of low fat sour cream to my bowl also. Great soup for us Weight Watchers.
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Rice Cooker Muffin Cake

Reviewed: Aug. 15, 2012
This is a great idea! I have a Pampered Chef rice cooker that is used in the microwave. When it was demonstrated at a party, it was filled with cake batter (one mix, made by the directions) and you put a large spoon of canned frosting in the middle and microwaved for 10 minutes on high. I have made this several times and it always turns out very good. I am going to try the muffin cake recipe using the same technique. Thanks for a great idea!
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Lavender Cookies

Reviewed: Jul. 23, 2012
I made these yesterday afternoon. I used organic lavender from my cousin's organic farm. I also added about 1/4 teaspoon salt and 1/2 teaspoon baking powder. They are very good!
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Fancy Fruit Pizza

Reviewed: Jul. 3, 2012
I have made this for years. I use the sugar cookie mix (butter, lots of vanilla). Also, I use cream cheese and a small jar of marshmallow creme mixed together. Arrange whatever fruits I want, drizzle with warmed marmalade and sprinkle with coconut (to look like shredded cheese)
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Date Bars I

Reviewed: Dec. 9, 2009
These were very good, although crumbly. I think they need more filling or less crumb mixture. I will make them again and maybe double the amount of date filling. I also added vanilla to the filling.
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Sherry Bundt Cake

Reviewed: Sep. 8, 2009
I made this exactly by the recipe. It was only ok. It was very moist, but we thought it had a bit of a sour aftertaste. I will not make it again.
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Irish Cream Bundt Cake

Reviewed: Mar. 27, 2009
Excellent cake! Great Irish Cream flavor and wonderful texture. A big hit with my husband, a former chef, who usually won't even try "cake mix" cakes. Delicious!
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