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Sausage Hash
It was a good recipe. It wasn't as good as I thought it would be. I might have added too much pepper, so it overpowered the dish, so that's my fault. I also added shredded cheddar to the top and melted it. I think some scrambled eggs would have helped give it a little more flavor. Still good though, and the family liked it.
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Reviewed On:
Apr. 21, 2009
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