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Kelly
 
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Member Since: Mar. 2009
Cooking Level: Not Rated
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Recipe Reviews 8 reviews
Best Spinach Dip Ever
I use the whole10 oz of frozen spinach. Also, the leek soup is key. Very delish, rave reviews every time I make it.

0 users found this review helpful
Reviewed On: Jul. 4, 2010
Swiss Chard with Garbanzo Beans and Fresh Tomatoes
Very good! Added the whole can of garbanzo beans since I wasn't sure what to do with the remaining amount.

0 users found this review helpful
Reviewed On: May 6, 2010
Tomatatoes
Really good! Followed recipe, but diced tomatillos before adding to the potatoes. There were skins, but there were skins from the red potatoes too. It all worked out and tasted good!

1 user found this review helpful
Reviewed On: May 6, 2010
 
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