lehaak Recipe Reviews (Pg. 1) - Allrecipes.com (13217176)

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Eggplant and Ground Beef Lasagna

Reviewed: Apr. 30, 2012
I made this exactly according to directions, and it was fantastic! Thank you for such an easy, delicious recipe!
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9 users found this review helpful

Chocolate Mint Candies Cookies

Reviewed: May 7, 2012
I was looking for a recipe to use the bag of Andes mint baking chips that I had in my pantry. This recipe is perfect! I just mixed the chips in with the batter before putting in the fridge. I just can't stop eating them. I am looking forward to trying the individual mints on top!!
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6 users found this review helpful

Steak and Spinach Salad

Reviewed: Jun. 30, 2011
Great recipe! I also added some red onion that I had on hand. For the dressing, I used olive oil and balsamic vinegar. Very easy and very good with lots of possible ways to change things up! Thanks for this recipe.
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4 users found this review helpful

Oatmeal Scotchies Cookies

Reviewed: Jun. 10, 2012
I'm usually not the greatest fan of butterscotch, however my husband is. I made these to send to him while he was away for training and couldn't stop eating them myself! They are sooo good!
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3 users found this review helpful

Nut Butter Balls

Reviewed: May 5, 2012
Fantastic cookies! I used vanilla extract instead of almond as recommended because that is what I had on hand. These will be a regular cookie recipe, that's for sure!
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3 users found this review helpful

Big Soft Ginger Cookies

Reviewed: Oct. 31, 2011
These are amazing! I made them as a surprise for my husband when he comes home, but there may not be any left.... I substituted orange juice for the water as someone previously suggested. It's a keeper!
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3 users found this review helpful

Princess Cookies

Reviewed: Jun. 18, 2012
These are fantastic! I used a cookie scoop after chilling and chilled the dough in between each batch-- both of which really helped with the "sticky-ness." I also followed the reviews for the glaze. These glazed cookies are sooo good!
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2 users found this review helpful

Oregon's Hazelnut Chocolate Chip Cookie

Reviewed: Jun. 10, 2012
I had some milk chocolate chips that needed to be used, so I substituted those instead of the semisweet chips. They still turned out delicious!
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2 users found this review helpful

Cookie Pralines

Reviewed: Jun. 3, 2012
These are fabulous! I might eat the whole batch right now! Update: I mailed these to my husband at training. He said they were gone within 5 minutes. He walked into the room a few minutes later, and his roommate had turned the bag upside down and was shoveling the crumbs into his mouth. This recipe is that good!
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2 users found this review helpful

Salmon with Brown Sugar Glaze

Reviewed: Apr. 24, 2012
This is my new favorite salmon recipe! Sooo good! I used honey dijon because that is what I had in the fridge. I probably will make more glaze when I make this for my husband as I used 3/4 of the glaze on one fillet (just for me!)-- the extra sauce is so good! I served it on top of jasmine rice.
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2 users found this review helpful

Avocado Salad

Reviewed: Apr. 23, 2012
I really like this recipe. It is VERY easy, which is key for me! I used 3 avocados (I needed to use them up), red bell pepper instead of green (what I had on hand), a little extra lime juice due to the extra avocado, and a little bit of olive oil. I am so glad I found this recipe!
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2 users found this review helpful

Creamy Coconut Cake

Reviewed: Oct. 20, 2011
My husband made this cake for me last week. It is excellent! He did forget to buy the sweetened condensed milk, so he made it without and it was still delicious! He also made his own whipped cream instead of cool whip and toasted some of the coconut for the topping. Great recipe-- thanks for sharing!!
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2 users found this review helpful

Too Much Chocolate Cake

Reviewed: Apr. 26, 2010
This was fantastic! I'm not the best baker and this was so easy. It turned out wonderfully. I used mini-sized chips instead of morsel-size and dusted the top with powdered sugar. My husband loved it and we ate the whole thing by ourselves! We put fresh fruit on the top with ice cream, but it was awesome by itself as well. I'm planning on taking it to a friend's house next week.
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2 users found this review helpful

Pumpkin Fudge

Reviewed: Oct. 18, 2012
I followed this recipe exactly, and it turned out wonderfully!
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1 user found this review helpful

Suki's Spinach and Feta Pasta

Reviewed: Aug. 11, 2012
Great recipe and so easy! I will probably use the whole bag of spinach next time as we like a lot of spinach.
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1 user found this review helpful

Three-in-One Cookies

Reviewed: Jun. 18, 2012
These are fantastic! I am moving next month, so I'm trying to use up all the ingredients in my pantry. I ended using 1/2 cup butter and 1/2 cup shortening (as that is what I had!), and they still were wonderful!
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1 user found this review helpful

Hedgehog Cookies

Reviewed: Jun. 18, 2012
I found these were even better the 2nd day!
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1 user found this review helpful

Eggplant Supper Soup

Reviewed: Jun. 4, 2012
Great recipe! Instead of macaroni, I added some instant brown rice for the last few minutes as that what was I had on hand.
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1 user found this review helpful

Roasted Okra

Reviewed: Jun. 4, 2012
Delicious! I ate the whole batch by myself and wished I had more!
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1 user found this review helpful

Iced Pumpkin Cookies

Reviewed: Nov. 2, 2012
These are delicious! They are great both with and without the glaze! Like other reviewers suggested, I may add a bit of cinnamon to the glaze next time and see how that turns out. But these are great exactly as written.
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0 users found this review helpful

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