|
Thai-Inspired Confetti Salad
This was so yummy! We just got back from Thailand and loved all the great food. I added mango instead of papaya (taste preference) and I also added sweet red peppers and used cashews because that was all I had. I cannot stop eating this salad! Thanks for the great recipe.
8 users found this review helpful
|
Reviewed On:
Apr. 11, 2011
|