Punkn Profile - Allrecipes.com (13213357)

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Home Town: Edmonton, Alberta, Canada
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Member Since: Mar. 2009
Cooking Level: Not Rated
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Recipe Reviews 11 reviews
Chocolate Banana Bread Pudding
I made the recipe with 1/2 cup of sugar and still found it very sweet. Next time I will either use 1/4 cup or omit it altogether. This recipe was well received by guests although they all commented it was a bit too sweet. I made it in ramekins set in a roaster with dish towel and water. Took the hour to bake.... I would certainly make this again.

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Reviewed On: Feb. 23, 2014
Extreme Chocolate Cake
I am only rating the cake, not the icing as I used a family favorite (boiled icing). The only change I made was to substitute coffee for the boiling water as I know coffee enhances the flavour of chocolate. This recipe is divine. So moist and tasty.

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Reviewed On: Feb. 12, 2014
Tomato and Basil Pasta Sauce
Made it exactly as written, except I blended the sauce before adding the basil as I wanted a smooth sauce. Fabulous! I will certainly be sharing this recipe with others and making it often. Even my husband who loves meat in his pasta sauce thought this was excellent.

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Reviewed On: Aug. 13, 2013

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