Diana Recipe Reviews (Pg. 1) - Allrecipes.com (13213244)

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Juicy Thanksgiving Turkey

Reviewed: Jan. 6, 2010
This was only the second time I've made a turkey and I was a little nervous about it - what a mistake that was! Having marinated it for 24 hours in the champagne and rubbing the seasoning under the skin and in the cavity, the turkey took care of itself!! So delicious and tender, this will be my staple from now on!
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Best Spinach Dip Ever

Reviewed: Nov. 3, 2009
This is the first dip I've ever made and although I made a few changes, I really enjoyed it! I added minced garlic and cream cheese for extra flavour, as well as adding extra spinach and a little less sour cream & mayo, as other people had suggested. I left everything in the fridge overnight and found the flavours had come together quite nicely - I'll definitely make this dip again.
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Mouth-Watering Stuffed Mushrooms

Reviewed: Oct. 7, 2009
These were the most delicious mushrooms I've ever had! I decided at the last minute not to add the crab and they still turned out perfectly - especially with a little parmesan sprinkled on top. I had a little of the stuffing left over, so the next day decided to heat it in the oven and use it for a dip - so mouth watering!
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Chicken Spinach Quiche

Reviewed: Oct. 7, 2009
This was the first quiche I've ever made and everyone loved it! I substituted the onions for onion powder, used low fat mayo, an extra egg and a feta/white cheddar combo - everything turned out delicious. We heated the few leftovers we had in the oven for breakfast and it was still just as good!
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