onion-wan kenobi Profile - Allrecipes.com (13211898)

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onion-wan kenobi


onion-wan kenobi
 
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Member Since: Mar. 2009
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
Butternut Squash Bisque
If I could give this recipe a million stars I would! I'm being completely serious when I say that this is the best thing I've ever put in my mouth. I will say that I changed some ingredients around to make it vegan: I used a tbsp. of Earth Balance margarine, omitted the oil, and used unsweetened soy milk instead of the cream. It was PERFECT!

0 users found this review helpful
Reviewed On: Jun. 6, 2009
Jay's Signature Pizza Crust
I didn't care much for this dough. It tasted too much like bread and not enough like pizza crust. I also found it to be waaaay to sticky, and it was hard to stretch without tearing.

0 users found this review helpful
Reviewed On: May 2, 2009
Brick-Oven Pizza (Brooklyn Style)
I love this crust! It's the best! I don't have a pizza stone, so I cook it on my pizza pan at 425 degrees f for 20 minutes... awesome.

3 users found this review helpful
Reviewed On: May 2, 2009
 
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