I used to enjoy cooking every day for my family. Now I work late and it's all I can do to get home to bed. I prefer easy foods, or warm-ups! Spaghetti is the easiest, but I LOVE grilled chicken. I enjoy all things "Southwestern," and the different recipes for enchiladas are terrific! For Christmas my children and I had started a tradition of cooking Peking Duck. We always assumed this was hard to make, but it turned out to be fun and easy - and a very delicious tradition (albeit different!) for us. I remember baking my first cake at the age of 10, and I accidentally used a tablespoon instead of a teaspoon when I added the baking powder. My daddy ate it, but I don't know how he managed. It was awful. I never forgot to check the recipe again.