I reccommend using raw (not frozen) tilapia fillets, and shredded parmesan makes for a crispy coating. :)
Date Posted: Mar. 24, 2009
Photography Notes: auto w/flash
Cooking Level: Beginning
Cooks I Like
Everything you need to party like a leprechaun.
New for spring! Good-for-you food you’ll love to eat.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
Read our allrecipes.com blog