SloaneSmith Profile - Allrecipes.com (13210226)

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SloaneSmith


SloaneSmith
 
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Member Since: Mar. 2009
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Recipe Reviews 12 reviews
Terry's Texas Pinto Beans
Thank you, Fooddude! These beans aren't much to look at, but they are delicious! I used "no-chicken" broth to keep them vegetarian/vegan. I added more cumin because I love it and added more tomatillo salsa, because there's no such thing as too much :) Soaked my beans overnight and cooked for 2+ hours. So, so hearty and yummy. I burned my tongue because I couldn't stop "sampling" them from the pot.

1 user found this review helpful
Reviewed On: Mar. 21, 2014
Mouth-Watering Stuffed Mushrooms
Very good. Followed the recipe as written and will definitely make again. Next time I will add black olives to the stuffing mixture. I followed other's reviews and dipped the caps in butter prior to baking. Also, I made these the day before and popped them in the oven before serving. I love apps that I can pre-assemble. This recipe is a keeper! Thanks, Angie!

1 user found this review helpful
Reviewed On: Dec. 25, 2013
Jalapeno Popper Spread
Super yummy guilty pleasure. I served with toasted baguette slices. Followed the recipe exactly as written, but added panko bread crumbs and parm to the top. Will definitely make again (and again, and again!). Thanks, Denise!

0 users found this review helpful
Reviewed On: Dec. 25, 2013
 
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Cooking Level: Intermediate
About me: I love experimenting new recipes and I like to… MORE
 
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