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Guinness® and Chocolate Cheesecake

Reviewed: Mar. 25, 2012
Wow! So smooth and creamy and great flavor. Wonderful dessert. Used Nabisco Famous Chocolate Wafers (in ice cream topping section of grocery). Perfect! Made it for a double birthday: daughter who loves chocolate & cheesecake and her husband who loves Guinness. Not like a typical cheesecake, almost like a cheesecake-mousse hybrid. Didn't know to wrap the pan in foil before baking in the water bath so crust was a little bit soggy but my pan has a decent seal so wasn't bad. Will know next time to use the foil. Didn't look done so baked an extra 10 minutes. Was suspicious that a cheesecake can be done in only 45 minutes! Left in oven, as directed and as I know to do for cheescake. Came out perfect after chilling. Worth the time to make. A definite keeper recipe that will be made again - for my own birthday.
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