Miranda Recipe Reviews (Pg. 1) - Allrecipes.com (13209342)

cook's profile





View All Reviews Learn more

Spiced Pecans

Reviewed: Dec. 29, 2009
The version my mom does uses 2 egg whites and no water, with 1 cup sugar and 1 tsp cinnamon. Also, she melts 2 sticks of butter into the pan right before she spreads out the pecan/cinnamon mixture. Bake at 325 for 30 min turning every 10 minutes. I think the butter helps keep them from burning and the taste wonderful!
Was this review helpful? [ YES ]
1 user found this review helpful

Broccoli Rice Casserole

Reviewed: Nov. 18, 2009
Love this recipe. We use the jar of Cheese Whiz instead of the block of Velveeta. So much more cheesier. Warm it in the jar and then mix in. Delicious!
Was this review helpful? [ YES ]
2 users found this review helpful

Go Pro!

In Season

Guilt-Free Munchies
Guilt-Free Munchies

Get healthier takes on your favorite between-meal snacks.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States