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Recipe Reviews 7 reviews
Sausage Casserole
As is, I would rate it about 3 stars, but it could be a 4.5. It wasn't as flavorful or as moist as many casseroles are. It definitely needs salt and pepper. I'll probably add more eggs next time as I used the 6 jumbo and it still didn't taste very egg-y. I may also brown the onion with the sausage next time. I definitely enjoy that there is no bread, and everyone who ate it liked it.

0 users found this review helpful
Reviewed On: Feb. 17, 2013
Mexican Lasagna
I used a 10 oz can of rotel in place of the can of diced tomatoes. I also followed other recommendations to add onion to the beef while it's cooking, then stir in some refried beans. With the gluten-free taco seasoning from Trader Joe's, this dish was HOT! My hubby and I both enjoyed it and are taking the leftovers in our lunchboxes tomorrow.

1 user found this review helpful
Reviewed On: Jul. 16, 2012
Cheesy Eggplant Casserole
I followed the recipe exactly and did not care for it. My husband seemed to like it. The flavors of the stuffing mix competed with the Italian seasoning.

2 users found this review helpful
Reviewed On: Jul. 16, 2012

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