Tammy Profile - Allrecipes.com (13207321)

cook's profile

Tammy


Tammy
 
Home Town: Newport News, Virginia, USA
Living In: Enterprise, Alabama, USA
Member Since: Mar. 2009
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Asian, Mexican, Italian, Southern, Mediterranean, Gourmet
Hobbies: Gardening, Walking, Music, Wine Tasting
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
I love to cook when I have time. I work during the week and mostly get to cook on the weekends. I love to get chores done, lay by the pool and drink wine with my close friend. We love appetizers. Fun to prepare and eat.
My favorite things to cook
Appetizers, grilling, recipes I've used over the years my husband and I moved while he was in the Army over a 20 yr period.
Recipe Reviews 4 reviews
Fudge
This was easy. I've made fudge once with a kit. The only thing I changed was instead of using semisweet chocolate chips only, I used 2 cups milk chocolate chips and 1 cup semisweet chocolate chips. (hubby likes milk chocolate.) I did not use walnuts but instead added 1 1/2 cups minature marshmallows. I just had a call for the recipe from our friendly heating and cooling business that I shared some fudge with this morning. yah!! (ps. I gave 4 stars as I do not eat sweets and haven't even tasted...)

7 users found this review helpful
Reviewed On: Nov. 30, 2012
The Best Stuffed Mushrooms
Very nice. Easy and quick to prepair. Used gruyere cheese in half of cheese ingredients (not cream cheese)as needed to use. Also, used 2 Portobella mushrooms.

3 users found this review helpful
Reviewed On: Jan. 8, 2012
Pumpkin Spice Martini
This is a great drink. Not too heavy at all. We used inexpensive brand liquors and the drink was very nice. My friend and I are wine enthusiast and seldom drink anything else. We will make this again and no changes needed. Happy belated Thanksgiving!

2 users found this review helpful
Reviewed On: Nov. 25, 2011
 
Cooks I Like view all 1 cooks I like
Cooking Level: Intermediate
About me: I love to cook when I have time. I work during… MORE
 
ADVERTISEMENT

In Season

Salsa from Mild to Wild
Salsa from Mild to Wild

Salsa is the fresh condiment you can make at home and put on everything.

Healthy, Delicious Recipes
Healthy, Delicious Recipes

Whether you're going low-carb, low fat, paleo, or gluten-free, we have recipes just for you.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States