DrValerie Recipe Reviews (Pg. 1) - Allrecipes.com (13207286)

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Big Soft Ginger Cookies

Reviewed: May 31, 2009
I also used orange juice instead of water. And I stuck the dough in the freezer for about an hour before rolling. Great recipe!!!
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Deviled Eggs

Reviewed: Apr. 21, 2009
It was good, but like other reviews, I added less salt, approx 1/8 tsp, and I also added sweet pickle relish to it.
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Cool Whipped Frosting

Reviewed: Apr. 21, 2009
Love this recipe!! I added pink food coloring to it for a bridal shower cake. It turned out beautifully. But, word of advice, do NOT leave the cake out for too long, as the frosting will melt. Take the cake out just prior to cutting it.
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Chicken Wraps

Reviewed: Apr. 21, 2009
I rated this a four-star b/c I changed it up quite a bit. I really don't like bottled teriyaki sauce, so I didn't use it as my marinade. For the marinade, I used 2 c. Head Country BBQ sauce, 1/3 c. honey, 1 T. mustard, 1 T. Worcestershire sauce, and 1 T. tabasco. I marinated it overnight and it was perfect! I made it for a bridal shower and everyone loved it!
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Party Punch IX

Reviewed: Apr. 21, 2009
The best punch I have ever made! I've made this 3 times now and each time, plenty of people ask me for the recipe. I did add only 2 cups sugar, rather than the 4 cups. And as for the flavors of Jello, I used strawberry/raspberry and all strawberry. I think I will mix it up next time and try different flavors.
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